Wednesday, February 10, 2021

DEVELOPING PARTICIPATORY BIODIVERSITY INFORMATION RESOURCE AND CONSERVATION NETWORK IN SINDHUDURG, MAHARASHTRA

 


SUMMARY

The wildlife and agro-biodiversity of India are among richest resources of the world.  Agro-biodiversity is a vital sub-set of biodiversity. Being the hotspot of diversity conservation actions are crucial part of natural resource management. This needs a complete knowledge of spatial and temporal distribution of various life forms at minutest possible scale. Recording data once from the field will not be able to provide the actual status of the biodiversity at the site at given point of time. This could be only achieved by continuous monitoring and data updating. This will be a Herculean task in Seventh largest country; which will need enormous amount of time, manpower and money. It was nearly impossible few years back to complete the task within practical time period. Here participatory approach is useful such as Citizen Science Program. Being in the era of ubiquity of information sharing devices where reporting could be done in few seconds from the incidence such enormous tasks could be completed within limited time frame. This will involve public trainings, mobiles, internet service, data management and scrutiny. The permanent network of trained volunteers, enthusiast and conservationist could be established to achieve continuous reporting from the field. Sindhudurg is inseparable part of World heritage “Western Ghats” and hot topic of several conservation & economic issues where conservation of bio-resources could not be plainly achieved by creating policies but public awareness and involvement are also required. I feel it’s a right place to start permanent networks of wild and agro-biodiversity monitoring in participatory way.

Img.1. Seed Bank

    India is one of the world’s ‘mega diversity’ countries. It is ranked ninth in the world in terms of higher plant species richness. At the ecosystem level, India is also well-endowed, with ten distinct biogeographic zones. It also contains two of the world’s 25 biodiversity hotspots, because of their extraordinarily high levels of species-richness and endemicity, and threatened status. India is considered to be the centre of origin for the following crop species pigeon pea, egg plant cucumber, possibly cotton and sesame. But for millennia, numerous other crop species have been introduced to India and adapted to localized conditions. As a consequence of both the diver­sity of these conditions and of the various eth­nic populations living in India, the country has become an important centre of diversity of a great many domesticated species, including vari­ous cereals, millets, legumes, vegetables, temper­ate and tropical fruits, fiber crops, medicinal and aromatic plants.

    Agro-biodiversity is the result of natural selection processes and the careful selection and inventive developments of farmers, herders and fishers over millennia. Agro-biodiversity is a vital sub-set of biodiversity. Many people’s food and livelihood security depend on the sustained management of various biological resources that are important for food and agriculture. Agricultural biodiversity, also known as agro-biodiversity or the genetic resources for food and agriculture, includes:

  • Harvested crop varieties, livestock breeds, fish species and non domesticated (wild) resources within field, forest, rangeland including tree products, wild animals hunted for food and in aquatic ecosystems (e.g. wild fish);
  • Non-harvested species in production ecosystems that support food provision, including soil micro-biota, pollinators and other insects such as bees, butterflies, earthworms, greenflies; and
  • Non-harvested species in the wider environment that support food production ecosystems (agricultural, pastoral, forest and aquatic ecosystems).

    Many farmers, especially those in environments where high-yield crop and livestock varieties do not prosper, rely on a wide range of crop and livestock types. This helps them maintain their livelihood in the face of pathogen infestation, uncertain rainfall and fluctuation in the price of cash crops, socio-political disruption and the unpredictable availability of agro-chemicals. So-called minor or underutilized crops, more accurately, companion crops, are frequently found next to the main staple or cash crops. They often grow side by side and their importance is often misjudged. In many cases, from a livelihoods perspective, they are not minor or underutilized as they can play a disproportionately important role in food production systems at the local level. Plants that will grow in infertile or eroded soils, and livestock that will eat degraded vegetation, are often crucial to household nutritional strategies. In addition, rural communities, and the urban markets with which they trade, make great use of these companion crop species. The traditional farming in the mega diverse India involves cattle dung manuring supporting local insect fauna specially the dung beetles and worms useful for agriculture. But this practice has become less popular due to use of chemical fertilizers, which have shown promising growth in agricultural yield at the cost of loss of natural decomposers and biological pest controlling agents beneficial for agriculture with increased cost of farming. Also there is an adverse effect on other allied business and human health. Correct strategies and guidance to farmers about biological pest control will surely make farming sustainable.

     The recording of this immense data is a need of now. Compilation of data at possible minute unit area and long term monitoring is important. This will help to understand the ecological processes and impact of changing environment on it. But process of gathering such immense data will require huge amount of time, manpower and money. This makes the process colossal and impossible at first look. Such objectives could be achieved by a innovative technique used worldwide nowadays i.e “Citizen Science OR Participatory research programs”. Citizen science engages non-professionals in authentic scientific research, ranging from long-standing, large scale projects. The assembly of a large, dispersed team of observers creates opportunities for ecological research at unprecedented spatial and temporal scales. Dispersed data collection and the ability to record collect observations and connect with people, in places, and at scales that would otherwise not be possible, render citizen science increasingly important to environmental research. The internet and geographic information system-(GIS-) enabled web applications allow participants to collect large volumes of location-based ecological data and submit them electronically to centralized databases. The ubiquity of smart phones, the potential for digital photo validation of questionable observations and the development of infrastructure for creating simple online data-entry systems provide added potential for initiating projects quickly, inexpensively and with stringent criteria to ensure data accuracy. Because of its participatory nature, citizen science appears well suited to elevating public understanding of and support for science, the environment and Earth stewardship.

    The use of trained members of the public ('citizen scientists') to help monitor and collect data in science-driven environmental research projects is not a new concept e.g. The Custodians of Rare and Endangered Wildflowers (CREW) programme runs a network of custodians and eco-club volunteers in South Africa. CREW was established in 2003 to help in the conservation of threatened plants and habitats in the Cape Floristic Region, having since expanded throughout South African biodiversity hotspots. It works to achieve this by involving local plant enthusiasts in sampling priority areas, monitoring threatened plants and supporting the community to develop conservation livelihoods. Information collected by custodians has helped to priorities plant species that are in need of conservation attention. The project till 2007 could be able to assess 39 plant species of which 12 were rediscovered and 28 species were assessed for their redlist classification. The CREW Programme in 2017 has 35 groups across South Africa, comprising above 830 dedicated citizen scientists. Citizen scientists range from students to retirees, with some groups having been active for more than a decade.

    The recent successful example well set by Wetland Committee of Sindhudurg lead in the guidance of Mr. Sachin Desai, Syamantak, Dr. Balkrishna Gawade, their colleague experts and force of volunteers. The participatory monitoring system is the whole idea behind the work.

    The Sindhudurg district being inseparable part of Western ghats the different habitats right from evergreen to semi evergreen forest of Western ghats, mix type forest of plains, grass lands of rocky plateaus, perennial riparian network, mangroves and coastal habitat harbors great diversity of life.  The forests in the district cover an area about 1500 sq.km evidently harboring threatened plant and animal species. Many regions and species from Western Ghats are however not assessed for its conservation status, some species endemic to Sindhudurg and Maharashtra need immediate action for the conservation.

    The forests here also enwrap precious natural resources. The increasing demands for the wood and minerals have made these forests defenseless against the commercial greed. The absence of convincing documentation of Eco sensitive zones and threatened life forms endorsed hysterical massacre of forest for mineral excavation during last decade affecting economically, politically and socially. There is no guarantee of continuity in current legal backup in the near future unless people from all over district become aware and get involved in conservation of their precious forest resource. To bring about the change in local community the conservationists need the support of strong documentation of threatened species and habitats from the region. Apart from wildlife the agri-biodiversity is also reach in India local varieties of grain, vegetables and fruits are of immense importance as these species holds original genetic information of our modern crops. These original pools need to be protected to ensure the availability of natural resource and traditional knowledge whenever we will need it in distance future during time of catastrophe in agri-business.

    By establishing participatory biodiversity monitoring network of contributors in Sindhudurg District we could gather any information over vast area related to biodiversity and social aspects within tangible time frame and budget. This will not only be useful to study the current status but also to develop scheme to monitor it for longer durations.


Img.2. Sweet Air Yam

Interested Contributors (Researchers/ Farmers/ GOs/ NGOs) kindly write to  

Sachin Vijay Chorge,
sachinvch@gmail.com

Saturday, December 15, 2012

Organic Farming – Best Solution for Konkan

Farmer is known as King in agricultural country. This is the king who works in farm all the day to supply food to quench hunger of citizens. Perhaps this is the only king who works hard, eats simple bread, wears very simple cloths, sleeps on floor, makes his hands dirty in soil and cow dung for which he gets lowest pay. In addition to this he also gets agitated because of problems in supply of fertilizers, seeds, pesticides, government schemes and agents. Above all sometimes he commits suicide as an only option to protest the situation. Do you think our farmer is really a ‘King’? This story is not of those landlords who have influence over government but those who measure their land in square yards in all over India.

Green revolution boosted the crop yield in India, but this 50 year old movement has some limits. The use of chemical fertilizer and pesticides along with new hybrid seeds turned to be doom to increase the output but soon the downside of it came into limelight. The main effect was that the agriculture become more and more dependent on chemical fertilizers and pesticides with its increasing usage, leading to drugging effect on it. That increased the investment and the rates of the goods. Ever increasing rates of food resulted in increasing pressure on consumers and due to its inability to stand with the constant inflation in agro products, the pressure reversed back on the farmers. The situation for farmers is more dreadful now and the lifesaving balloons of packages or schemes are thought to be meant only for lobby of big fat landlords. I am from the region of India where situation is not horrible as other agro-zones of India, but has very different story altogether.
The farmer in Konkan is still titled with words common and poor. The reasons behind this are, the irregular terrain of farm land where forget about driving tractor but operating simple plough is tricky too. The money for seeds, fertilizers and labor hardly comes from profit of the last year’s yield. It is arranged by selling trees, fruits and extra members from livestock. The other financial needs are also solved by the same alternate sources. Except for few farmers the farming in Konkan is just a source of satisfying hunger. Government policies have some influence on the monoculture in orchards but helpless about the situation of seed and vegetable crops. And people after waiting for long now started migrating from the region leaving precious eco-zone for industries to ride over the sensitive zone with chocking smoke and leaching chemicals. It seems like the people here have lost the hope of change in agriculture.

Konkan is nowhere in map of Agro-zone. 
Let’s think about this situation from different perspective. The Green Revolution in India has elevated the yield of crops by multiples due to use of chemical fertilizers and pesticides. Farmers started saving the harvest after their yearly use to sell. With new technology farmers received new schemes from government for seeds and fertilizers. Then also till recent time, farmers in Konkan were using traditional seeds for cultivation and could get better results, but now they have turned to hybrid seeds. Green revolution showed many hopes to farmers. But this turned to be a short persisting hope. The negative effects due to overuse of chemical fertilizers soon clouded its positive effects. The spare chemicals accumulated in soil causing adverse effect on small animals and plant useful to increase the fertility of soil naturally, leading to decreased rate of nutrient recycling in farm soil. Now the use of chemical fertilizers was unavoidable resulting in increased cost of farming and more wearying of soil. The increase cost of agriculture has lead the farmers to turn towards logging business and monoculture of hybrid plants. But that too turned out to be another head ache because these hybrid plants need extra care, fertilizers and pesticides. The farmer who tried to compensate his loss in chemical farming got trapped in another heavy expense. Finally the frustrated farmer lost the hopes and discontinued the proper orchard farming, but still continued to supply water there in some unknown hope. Projects for percolation dams could successfully make the Konkan a water abundant region, but government schemes and subsidies were specially made to encourage the orchard farming but there was no guidance about the same for crop farming. On other hand chemicals from farm mixed with nearby water sources and showed its negative effect there. As a result there is decline in biodiversity of fresh waters in these regions. The people depend on fisheries are facing the problems due to decline in fish population now. It turned to be two sided sword for farmers.
Fertilizer use in India. 

Crop output in India.

The increasing financial needs and cost of living made the farmers to migrate from Konkan towards the big cities like Mumbai in search employment. They left their lands with their relatives to take care with promise to support them financially. Many left the land unattended. These migrants had a dream with them that after retirement they will return back to start farming again. With same passion few returned back but by the time many things get changed. The body power, relations and other conditions start showing their age effect on the passion. Sometimes the land is robbed by the relatives or used for developmental projects without any clue, and the farmer fights a different battle then onward.  Now many farms in Konkan are unnoticed. There is plenty of water for agriculture but no farmer. The labor problem is major, the farm labors have started working in stone mines and logging factory where they get more wedge than the farm work. People are trying to sale their farmlands which are now useless for them. They sale it to anyone who gives good value, whether local or from other region. Industries and white collar men want make use of the situation. On other hand now some people have started to argue against the intruders from other states in Konkan. Isn’t this childish? Who is responsible for this intruders, government or the locals?
         
The problem lies in lack of proper agenda and guidance. The land in Konkan is very different from the large agricultural areas of country. This land naturally laden with biodiversity that supports natural regeneration of fertility. The agriculture friendly fauna is in plenty here eg. Honey bees, butterflies, dung insects, earth worms. So there is a need of low cost nature friendly agricultural practices for this region. Organic farming can be a good option for this purpose. A limited use of chemical fertilizers combined with maximum utilization of locally available compost, cow dung, fish manure, green manure and easy to make vermicompost. There is great need of union of farmers in Konkan, which will help in solving problems such as availability of manpower, fertilizers and finance. Organic farming needs very less investment. This will also help farmers with having good livestock to gain value for their cow shade waste (dung) along with milk, as requirement of dung will increase to be used as fertilizer. Organic farming will certainly help in improving biodiversity of the region by putting positive effects on soil and water. This will in turn help in developing co-agricultural business such as honey bee raring (apiculture), fisheries and growing medicinal plants. The small land holding and land less farmers will certainly get benefitted due to this as more permanent employment opportunities can be created. For all this there is a great need of farmer union and formation of co-operative organizations in Konkan. These organizations can provide services such as agricultural education, training, guidance, credit, organic fertilizers, manpower, market, business, marketing of goods and networking between farmers. For all this there are many organization available in country, just there is need to reach them.

We have planned to initiate a similar type of movement in Konkan, with intention to develop agriculture in Konkan at its best by using eco-friendly techniques. The plan is to start the project at experimental level in Kudal district of Sindhudurg and after a evaluative study the movement will be spread all over Konkan with full proof plan. 

References:

1. Negative Impacts of Chemical Fertilizers on Agriculture Land and Soil Degradation (Read)
2. 
Fertilizers killing Indian agriculture (Read)
3. 
Understanding the Effects of Chemical Fertilizers (Read)
4. ORGANIC FARMING IN INDIA : RELEVANCE, PROBLEMS AND CONSTRAINTS
 (Read)
5. Opportunities and Constrains in Organic Farming: An Indian Perspective (Read)
6. The World of Organic Agriculture in India (Read)
7. 
 The Mosaic Company Analyst Day 2007 (Read)